What I plan to eat tonight

  1. Open faced rye bread sandwich with mayonnaise, lettuce, cucumber, lemon, shrimp, and topped off with a couple of dill branches.
  2. Jalapeno poppers with salsa and sour cream.
  3. Hot Brie cheese and cranberries.
  4. Spicy sushi rolls with grilled eel as the main ingredient, and wasabi and ginger.
  5. Antacids.
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